Local Chefs to Host Slow Motion Fundraiser on Golden Pond
Jul 13, 2009
For Immediate Release
July 13, 2009
PRESS RELEASE
Local Chefs to Host Slow Motion Fundraiser on Golden Pond
Wolfville, N.S – On August 15, 2009, food enthusiasts will have an opportunity to experience a once in a lifetime summer dining event at Slow Food Nova Scotia’s premier fundraiser for the SLOW MOTION Food Film Fest.
A spectacular six-course tasting dinner, available for 12 people only, will be prepared by Chef Michael Howell (Tempest Restaurant) and Chef Craig Flinn (Chives Bistro). The exclusive dinner will be held at a private island estate on Little River Lake, Kings County.
“In celebration of the hit film Bottle Shock, which will be screened at SLOW MOTION, Craig and I will recreate signature dishes from famous American Chefs,” says Chef Michael Howell. “The dishes will be paired with flagship American wines selected by Bishop’s Cellar.”
The evening begins at 4:00 p.m. with a welcome reception at Tempest Restaurant and an unveiling of the SLOW MOTION Food Film Fest program. Dinner guests will then be transferred by limousine to the Golden Pond Estate. Upon arrival they will be welcomed by the estate owners and then enjoy the pastoral scenery of Little River Lake, or enjoy a short session of fly fishing with renowned guide Perry Munroe. Dinner will commence at 6:00 p.m. and will include the following courses:
Charlie Trotter – Chicago (Charlie Trotters)
Napoleon Of Portobellos And Turnip With Ginger Soy Mirin Sauce
Michel Richard – Washington, DC (Citronelle)
Porcupine Scallops With Basil Mint Sauce
Emeril Lagasse – New Orleans (Emerils)
Saffron Shrimp Etouffe With Andouille
Norman Van Aken – Miami (Normans)
My “Down Island” French Toast
Curaçao Scented Foie Gras ~ Griddled Brioche ~ Passion Fruit Caramel
Eric Ripert – New York (Le Bernardin)
Seared Salmon With Olive Sauce
Wolfgang Puck – Los Angeles (Spago)
Veal Oscar With Lobster And Artichoke Puree
Thomas Keller – Napa (French Laundry)
Melon Sorbets With Ginger Panna Cotta
Tickets are $500 per person and include overnight accommodation in Wolfville. Please contact Michael Howell at mail@slowfoodns.ca for reservations and more information. All funds raised will go directly to support the SLOW MOTION Food Film Fest.
SLOW MOTION is a new film festival dedicated to films and events that revolve entirely around food. The film fest will take place in Wolfville, Nova Scotia at the Al Whittle Theatre and run from November 6 to 8, 2009.
For more information contact:
Michael Howell – Leader, Slow Food Nova Scotia
Mail@slowfoodns.ca
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