Ready Set Cook Competition

This wonderful event is the hard work from a chef and a team of high school students to promote the culinary arts program at the high school level entry

Please welcome the participating high schools for the year 2010

Halifax Regional School Board
Auburn High
Citadel High
Sir John A Macdonald
Halifax Citadel
Annapolis Valley Regional School Board
Central Rural Rural
Northeast Kings Educational Centre
Chignecto Central Regional School Board
CEC
Hants East

In the past four years a number of students that participated in this event are now enrolled in the culinary program at NSCC or are now in the culinary industry

What we need?

One chef from a restaurant or hotel with a red seal certificate willing to work and educate the students in a team setting at a culinary competition

The competition takes place on March 30th at Akerley campus and all teams meet and get the opportunity to first hand experience what is like to be in the cooking industry

Please contact lclavel@hiharbourview.ca C.C paulthimot@nscc.ca ready set cook chair for the Nova Scotia Association of Chefs and Cooks

If you are interested in taking part of this event (note gas will be reimbursed for traveling to team practices and competition)

The commitment is time with the return of satisfaction in building new young culinarians for Nova Scotia