Ingredients
1 package (8 ounces) cream cheese, softened
1 cup (4 ounces) shredded mozzarella cheese
1/2 cup chopped green onions
1 jar (2 ounces) diced pimientos, drained
1 teaspoon Italian seasoning
1/2 teaspoon dried parsley flakes
1/8 teaspoon cayenne pepper
1 cup finely chopped walnuts
Assorted crackers, breadsticks and/or fresh vegetables

Directions
In a small mixing bowl, combine the first seven ingredients; mix well.

Cover and refrigerate overnight. Serve with crackers, breadsticks and/or vegetables. Yield: 1 cheese ball (1-1/2 cups).

Source:  Taste of Home