Ingredients
4 garlic cloves
Coarse salt and freshly ground pepper
1/4 cup (1/2 stick) butter, melted
1 baguette (24 inches long), halved crosswise, then lengthwise
Directions
1. Preheat oven to 350*F. Make garlic paste: Coarsely chop garlic, and gather into a pile. Sprinkle generously with coarse salt. Place flat side of knife blade on top of garlic, with sharp side of blade away from you; press down firmly while pulling knife toward you. Repeat until a paste forms.
2. Combine garlic paste, butter, and 1/8 teaspoon each salt and pepper in a small bowl. Brush butter mixture on cut sides of bread; sandwich together. Place on a baking sheet, and bake until heated through and crispy, about 12 minutes. Slice and serve. Serves 8.
Source: www.marthastewart.com
Garlic Bread
Chef
0 min
Serves 0