GRILLED MESQUITE HAMBURGERS
 
These mesquite-flavored hamburgers are perfect for your next cookout.

Preparation time: 15 min Grilling time: 10 min
Yield: 4 sandwiches

1 pound lean ground beef
1 tablespoon mesquite grill seasoning
4 leaf lettuce leaves
4 (1/4-inch) slices tomato
8 (3/4-ounce) slices LAND O LAKES® White American Cheese
4 Kaiser rolls, split

Heat gas grill on medium or charcoal grill until coals are ash white.

Combine ground beef and grill seasoning in medium bowl; mix lightly. Form into 4 (1/4-inch thick) patties.

Place patties onto grill. Grill, turning once, until internal temperature reaches at least 160°F. or until meat is no longer pink in center (10 to 12 minutes). Top each burger with 2 slices cheese; let melt slightly.

Meanwhile, place 1 leaf lettuce leaf and 1 slice tomato onto each bottom half of bun. Top each with 1 burger and top half of bun. 

Nutrition Facts (1 sandwich): Calories: 510, Fat: 25g, Cholesterol: 90mg, Sodium: 950mg, Carbohydrates: 33g, Dietary Fiber: 2g, Protein: 34g