Peanut Butter Snowballs
Your kids will have fun making these no-bake nutty snowballs.
Ingredients:
1 1/2 cups peanut butter
1/2 cup (1 stick) butter or margarine, softened
1 box (16 ounces) confectioners’ sugar
1 package (12 ounces) white chocolate chips
1 tablespoon vegetable shortening
confectioners’ sugar or edible glitter for dusting
Method:
1. In a large bowl, combine peanut butter and butter until blended; add confectioners’ sugar, 1/2 cup at a time, stirring after each addition.
2. Line a baking sheet with foil. Using your hands, shape peanut butter
mixturinto 1-inch balls. Place balls on prepared baking sheet; chill until firm, about 1 hour.
3. Place white chocolate and shortening in a large microwave-safe bowl. Microwave on MEDIUM, stirring at 30-second intervals, until chocolate is melted and smooth, about 2 minutes.
Ingredients:
1 1/2 cups peanut butter
1/2 cup (1 stick) butter or margarine, softened
1 box (16 ounces) confectioners’ sugar
1 package (12 ounces) white chocolate chips
1 tablespoon vegetable shortening
confectioners’ sugar or edible glitter for dusting
Method:
1. In a large bowl, combine peanut butter and butter until blended; add confectioners’ sugar, 1/2 cup at a time, stirring after each addition.
2. Line a baking sheet with foil. Using your hands, shape peanut butter
mixturinto 1-inch balls. Place balls on prepared baking sheet; chill until firm, about 1 hour.
3. Place white chocolate and shortening in a large microwave-safe bowl. Microwave on MEDIUM, stirring at 30-second intervals, until chocolate is melted and smooth, about 2 minutes.
4. Line a baking sheet with waxed paper.
5. Using a spoon, dip each peanut butter ball into melted chocolate, spooning chocolate over ball to coat, if necessary.
6. Transfer snowballs to the waxed paper-lined baking sheet. Sprinkle tops with confectioners’ sugar or edible glitter. Chill snowballs until set, about 30 minutes. Makes about 4 dozen
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