Ingredients:
3 – 4 eggs (depending on size, free-range eggs preferably)
3 tablespoons of honey
2 tablespoons of chopped citron
1/2 teaspoon of natural vanilla
1/2 teaspoon of ground pimento
1/2 teaspoon of pepper
1/2 teaspoon of cardamom
1 teaspoon of cinnamon
4 tablespoons ground almonds or other nuts
1 cup fine whole wheat flour
thin wafers

Directions:
1. Mix eggs with honey and vanilla. Add citron, pimento, pepper, cardamom, cinnamon and almonds. Then add the baking powder and the flour, stirring evenly.

2. Spread the dough onto wafers or a baking sheet with non-stick baking paper. The dough should be about the width of one finger. Bake for 20 to 25 minutes at 350 . F.