Au Gratin Party Potatoes

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20 pounds potatoes, peeled, cubed and cooked
4 cans (12 ounces each) evaporated milk
3 packages (16 ounces each) process cheese (Velveeta), cubed
1 cup butter or margarine, cubed
2 tablespoons salt
2 teaspoons pepper
Paprika, optional


In several large bowls, combine potatoes, milk, cheese, butter, salt and pepper. Transfer to four greased 13-in. x 9-in. x 2-in. baking dishes. Bake, uncovered, at 350° for 45-50 minutes or until bubbly. Sprinkle with paprika if desired. Yield: about 60 (3/4-cup) servings.

Source:  Taste of Home
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