Chicken Stir Fry

Source: Jennifer Borden Administration
Cook Time: Number of Servings:

 1 Pkg EdenValley Boneless Breast, cut in strips
 1/2 Pkg Frozen mixed vegetables
 1/4 Cup Vegetable Oil
 1/8 Tsp Oregano
 1/8 Tsp Thyme
 1/8 Tsp Basil
 1/8 Tsp Onion Salt
 1/8 Tsp Salt
 1/8 Tsp Pepper
 1/8 Tsp Savory

Instructions:
Heat oil in wok.  Add vegetables, cook until desired
consistency.  Add chicken and spices.  Cook until chicken is
done.

Serve with rice.