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Restaurants
Savour Festival
Events
Foodie Bites
Crispy Coconut and Plantain Shrimp with Tropical Salsa
Spanish Potato Omelet Bites
Smoked-Salmon-Stuffed Eggs
Traditional Creton
Spicy Mixed Nuts
Spicy Parmigiano-Reggiano Biscuits
Fruits de Mer with Roasted Garlic Aioli
Tuscan Bean and Roasted Garlic Puree
Crab Cakes w/ Chardonnay Cream Sauce
Fried Shrimp Po’boys
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