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Duck and Shrimp Gumbo

Salmon with Beurre Rouge and Smoked Salmon Stuffed Baked Potato

Sauteed Scallops with Cherry Tomatoes, Green Onions & Parsley

Grilled Swordfish with Cucumber Lime Salsa

Cuban-Style Swordfish

Grilled Swordfish with Tomato Chutney

Swordfish Ratatouille

Broiled Swordfish a la Nicoise

Grilled Swordfish Steaks with Olive Pesto

Pan-Roasted Swordfish Steaks with Mixed-Peppercorn Butter

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CONTACT

Restaurant Association of Nova Scotia
2830 Agricola Street, Unit 1 Halifax NS B3K 4E4

Phone:  902-429-5343

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