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Gorgonzola Cheese Tart With Blackberry-Port Sauce

Skewered Scallops & Swordfish with Fennel

Eggplant Caponata

Arancini Stuffed with Shrimp with Curry Cauliflower Sauce

Horseradish Deviled Eggs

Mexican Fiesta Dip

Sweet and Spicy Spring Rolls

Tomato Basil Bruschetta

Blue Cheese Deviled Eggs

Mushroom Puffs

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Restaurant Association of Nova Scotia
2830 Agricola Street, Unit 1 Halifax NS B3K 4E4

Phone:  902-429-5343

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