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Savour Festival
Events
Foodie Bites
Tabouli (Summer Mint Salad) for 50
Cream of Zucchini Soup for 50
Ratatouille for 50
Barley-Mushroom Casserole for 50
Seafood Chowder For 32
Sausage Mozzarella Supper for 150
Macaroni Salad for 100
Pineapple-Glazed Ham
Potatoes for a Crowd
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