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Vegan Scallops with Spaghetti, Crispy Kale and Pomegranates

Parisian Gnocchi with Sardinian Bolognese

Grand-Mère Bossé’s Spaghetti Sauce

Creamy Turkey & Bacon Pasta

Pasta with Baby Spinach and Faisselle

Chicken & Vegetables with a Twist

Creamy Lobster Linguini

Havart-Fish Salad

Springtime Fiddlehead, Ham and Pasta Toss

Green Chile Macaroni & Cheese

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CONTACT

Restaurant Association of Nova Scotia
2830 Agricola Street, Unit 1 Halifax NS B3K 4E4

Phone:  902-429-5343

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