• Login / Sign Up
  • Restaurants
  • Savour Festival
  • Events
  • Foodie Bites

Crispy Skinned Salmon with Lobster Mashed Potatoes and Pinot Noir Glaze

Sorrel Sauce for Planked Salmon

Cozze al Forno (Broiled Mussels)

Il Mercato’s Mussels

Sweet Potato Tempura Scallops

Pickled Poached Salmon

Salmon with Creamy Dill Sauce

Shrimp with Tomatoes

Browned-Butter Skate

Cod with Rhubarb Sauce

Previous 1 2 3 4 5 6 7 8 9 Next

CONTACT

Restaurant Association of Nova Scotia
2830 Agricola Street, Unit 1 Halifax NS B3K 4E4

Phone:  902-429-5343

QUICK LINKS

Foodies

  • Restaurants
  • Newsletter
  • Contact Us

Business

  • About Us
  • Membership
  • Member Cost Savings
  • Partners & Sponsors
  • Newsletters
  • Contact Us