Il Mercato’s Mussels

Sweet Potato Tempura Scallops

Grilled Baby Zucchini with Asparagus & Smoked Salmon Roll, with Cream Cheese & Blueberry Salsa

Crispy Skinned Salmon with Lobster Mashed Potatoes and Pinot Noir Glaze

Sorrel Sauce for Planked Salmon

Cod with Rhubarb Sauce

Angel Hair Shrimp Bake

Shrimp Fettuccine

Pickled Poached Salmon

Salmon with Creamy Dill Sauce